Ted’s has been featured on TV, radio, the Web and in newspapers and magazines from coast to coast, including TIME Magazine, The New York Times, The Wall Street Journal, The Washington Post, Esquire, Entertainment Weekly, Late Show with David Letterman, Martha Stewart Living Radio, The Los Angeles Times, Chicago Sun Times, Rocky Mountain News, The Tennessean, Atlanta Journal-Constitution, Associated Press, Reuters and CNN.

January 2017

Blue Jackets' success drawing more fans to Arena District bars, restaurants Ted's Montana Grill: the First Location that Opened at the Christiana Fashion Center

December 2016

AJC.com: Seven restaurants near Lake Lanier you’ll love featuring Ted’s Montana Grill

November 2016

Delaware Today: Ted’s Montana Grill Opens at the Christiana Fashion Center Delaware Business Now: Ted’s Montana Grill Officially Opens CT Bites: Ted’s Montana Grill Open on Thanksgiving Restaurant Business Online: Ted’s Strawberry Shortcake, a Buzz-Worthy Dessert Culinary Colorado: National Bison Day at Ted’s Atlanta Journal Constitution: Seven Restaurants that Serve Bison featuring Ted’s Montana Grill

October 2016

Consumer Reports: Ted’s Montana Grill as No. 1 Bar & Grill and 10 Great Dining Pick Hartford Courant Online: “Great Steaks: A Guide to 20 of The State’s Sizzling Best” featuring Ted’s Montana Grill

September 2016

Atlanta Journal Constitution: Ted’s Season Apple Pecan Crisp

August 2016

Good Eats Westborough

July 2016

The Active Times: Summertime Cocktails featuring Ted’s Montana Grill WJXT: Get Grill Savvy featuring Ted’s Montana Grill

June 2016

Men’s Fitness: How to Make the Perfect Bison Burger Tallahassee Democrat: Best Steakhouse

May 2016

USA Today: Great American Bites featuring Ted’s Montana Grill Restaurant Business: Celebrate the Buffalo Kentucky.com: Ted’s Montana Grill to Open at the Summit

April 2016

Good Day Marketplace: How to Grill the Perfect Burger at the New Easton Gateway Restaurant Nation’s Restaurant News: Ted’s Montana Grill Brings Back Classic Menu Items

March 2016

Modern Restaurant Management: Ted’s Montana Grill Hires New VP of Operations Jeff Heath Gazette: New Spring Menu Items at Ted's East Cobber: Ted’s Brings back Classic Favorites Foodservice Equipment and Supplies: New Vice President of Operations at Ted’s Montana Grill Columbus Underground: Restaurant Roundup: Spring Things Shape Magazine: The Healthy Guide to Buying, Cooking and Eating Bison This Week: Ted’s Montana Grows with New Easton Site The Columbus Dispatch: Ted’s Opens at Easto Cheers to the Weekend: Ted’s Spin on the Classic Old Fashioned Cocktail TV Appearance

February 2016

Retail & Restaurant Facility Business: Ted’s Montana Grill Adds VP of Operations to Support Growth Delaware Online: Ted’s Montana Grill sets target date in Christiana Living the Life as a Mom and Teacher: Date Night at Ted’s Montana Grill Mama Fashionista: Adopt an Adventurous Palate with Bison SeattleTimes.com: How to Raise Biso The New York Times: As Bison Becomes More Popular, Two Views Emerge on How to Treat Them

January 2016

East Coast Contessas: Excellent Dining Review of Ted’s Montana Grill in New York City Mommyhood Chronicles: Why I Loved Eating at Ted’s Montana Grill Bonita & Estero: What’s Cooking at Ted’s Montana Grill RSW Living: Karen’s Flying D Bison Chili Simply Southern Girl: New Year Resolution - Eat Healthier & More Adventurous

December 2015

Edible Nashville: Ted’s Apple Crisp DC Outlook: Awesome Ted’s Montana Grill Food Review The Rhode Show’s In the Kitchen: Aunt Fannie’s Squash Casserole from Ted’s Montana Grill

November 2015

FSR Magazine: Balancing the Unique and Classic on Thanksgiving Menus Capital Moms: Sampling Bison at Ted’s Montana Grill FSR Magazine: Ted’s Montana Grill Introduces New Menu Items WFSB Eyewitness Saturday: Bison Burger Cooking Demonstration in Honor of National Bison Day WVIT CT News Today: Ted’s Montana Grill Shows Viewers How to Create the Perfect Burger for National Bison Day WUSA Great Day Washington: Brining Bison Back to America’s Table for National Bison Day

October 2015

USA Today: Bringing Bison Meat to the Masses Manhattan Bakery Examiner: Ted’s Montana Grill in NYC Washington Business Journal: Ted’s Montana Grill Opens in Maryland The Daily Record: Ted’s Montana Grill Coming to Maryland Montgomery Community Media: Ted’s Montana Grill Opens in Gaithersburg Bethesda Magazine: Ted’s Montana Grill Continues Expansion with New Gaithersburg Restaurant

September 2015

Providence Journal: Top 5 Restaurants in Rhode Island to go to for a Burger and a Shake ABC FOX Montana: Grilling Tips from Ted’s Montana Grill

August 2015

Columbus Alive: Ted’s Will Open at the Easton Gateway Shopping Center Columbus Underground – Ted’s to Open at Easton Gateway Columbus Business First - Bison Burgers Ready to Roam at Easton

July 2015

Mama Fashionist: Gluten-Free? Have Your Bison Burger and the Bun Too at Ted's Montana Grill WISH-TV Indy Style: Ted’s Montana Grill Puts a Unique Spin on a Burger News 4 JAX Morning Show: Delicious Burger Demonstration for National Bison Month NBC My Carolina Today: Grilling Tips for the Perfect Burger & The Benefits of Bison

June 2015

HeraldSun.com: Ted’s New Gluten-Free Buns The Gazette: Behind the Scenes - How to Make Bison Burgers Nation’s Restaurant News – Ted’s Montana Grill Now Features Gluten-Free Buns North Fulton – Ted’s Montana Grill in Avalon Gets LEED Certified NeuFutur Magazine – Dining Review at Ted’s Montana Grill: The Canyon Creek Burger, Pot Roast, Sustainability and More

May 2015

USA Today 10 Best: Bison Burgers Rule at Ted’s Montana Grill Florida Times-Union: Ted’s Montana Grill Legends Award to Bryan Blazek Daily Herald: Ted’s Montana Grill Legends Award to Bolingbrook’s Jeff Hett Queen of Reviews: Home of the Bison & New Menu Offerings Restaurant Facility Business: Ted’s in Avalon Becomes LEED Gold Certified FSR: Ted’s Becomes LEED Certified due to Sustainable Practices Creative Culinary: Love for the Boozy Salted Caramel Shake

April 2015

Nation’s Restaurant News: Ted’s Montana Grill Introduces New Spring Menu Items FOX 59 Morning News: Ted’s Montana Grill Demonstrates Smoked Trout Dip News-Press: New Menu at Ted’s Features Regionally-Sourced chicken, Smoked Trout Dip, Strawberry Shortcake and Boylan Handcrafted Sodas DC Outlook: Food Review: Burgers, Strawberry Shortcake, Lemonade and Award Winning Homemade Chips

January 2015

Uniting the Restaurant Industry for No Kid Hungry The Indianapolis Colts’ Zach Kerr dines with Ted’s